Hey Chicks!!

I am really sick this week. Boo! So I haven’t been doing much cooking – but I have been making sure to get at least 10 a day in (mostly in the form of green smoothies!)

Tonight for din I decided to make my fave veggies – roasties! I chopped up a big bowl of beets, sweet potatoes, mushrooms, spinach and onions, tossed in a little olive oil, sprinkled with a little salt and pepper and baked in a 400 degree oven for about a half hour. When they were done, I tossed them in a cup of cooked quinoa for a fabulous dinner. Those were just the veggies I have – but you can use whatever – pepper, zuchinni, asparagus, squash, cherry tomatoes, bell peppers, carrots, parsnips….the list is endless!

roast any and every veggie you have!

What are your fave ways to cook veggies, Chicks??